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Selling the homestead

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Cleaning Butterpot house, shed, greenhouse, getting ready to sell our Newfoundland house, home of what my daughter calls my homesteading phase (making goat cheese for which I grew my own herbs; woodstove; old piano; birches; fire in a ring of stones in the garden; swimming hole; chickens).  Eating salmon, cod and mussels while I wash ceramic crocks, antique doorknobs, horseshoes and fishing poles that have lain in the shed all year while we ate croissants in Montreal.  Today I was happy to see P, one of my favourite people here, smartest young man in the town - the most live wire. Listening to the lost tapes of Agatha Christie on the radio, wondering what really happened in those days she disappeared.
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